Day 3

Nothing very interesting to write about today. I chiseled cooked on grease off the fryers and then boiled them out three times to get the several inch thick layer of sedimentary gunk out of the inside. Now they look almost like new. Started the super fun task of scrubbing down all the kitchen walls so the Health Inspector can't complain about them. The kitchen is starting to look pretty clean. The only remaining off odor is that of gas that isn't being consumed by pilot lights or sucked out through the hood yet. There's still plenty of organizing to do. I wrote out some questions for potential cooks/dishwashers. I did the critical walk through to see what points there are to tighten up before our preliminary health inspection. I made bagels, brought home-made Strawberry Rhubarb Jam and other goodies to share with the owners and ended up being the only one to show up today. Oh well, more for me & my family. Anyway, that's all I accomplished today. More tomorrow and maybe exterior pics if the weather's good.